WELCOME TO THE PESTBUSTERS WEBSITE
We have heard restaurant owners saying that there are bound to have rat issue when operating a restaurant and taking rat issue very lightly. However, we beg to differ thinking that it is a ‘time bomb’ situation and just waiting for rat problem to surface. Furthermore, they do not understand that this rat issue can be escalated to negative limelight and bad reputation if being brought to social media. So, stop waiting for problem to arise and start a preventive measure instead. Call us now to understand how we can help you.